Owner Adil, who also runs the Cous Cous House restaurant, has created this Moroccan-themed lounge and tapas bar on the former premises of Corleone’s Italian restaurant.

There’s a range of tasty Moroccan mini dishes, including samosas, prawns, aubergines and grilled mixed peppers, served with bread (£4.95 per person, or £8.95 to share). There’s also a selection of other starters and mains beginning at £6.95, including mixed grills, couscous royale and Moroccan tagines.

If you’ve room for a dessert, home-made palate sweeteners (all £3.95) include the baccalao.

And as a special offer, follow your dinner and drink with a free hubbly bubbly hookah tobacco in a range of flavours from strawberry and mint to apple.